The government has formulated three measures to promote the mechanization of food drying in Suqian

Since the beginning of this year, Suqian Agricultural Machinery Bureau has seized the “nose nose” that restricts the entire process of mechanization of food production in Suqian City, gathering human, material and financial resources, and working hard to promote grain drying mechanization.

The first is to promote the concentration of factors and focus on precision policy. The grain drying capacity building will be incorporated into the assessment objectives of the agricultural mechanization, the target task will be decomposed into counties and districts, and the development priorities and regional distribution will be clearly defined. Increase the funds, projects, and policies, and preferentially subsidize grain dryers for agricultural machinery purchase subsidy funds. The grain dryer was used as the focus of the family farm clusters to allocate agricultural implements, implement combination of districts, optimize the layout of grain drying bases, and set up regional grain drying centers.

The second is to carry out investigations and explore the market demand. Special investigations were conducted on the use and demand of grain dryers. Through survey questionnaires, telephone consultations, field visits to family farms and agricultural cooperatives, a thorough understanding of the use of grain dryers in service was summarized, combing problems were summarized, and suggestions for improvement were proposed. At the same time, it will summarize the brands of dryers with brand influence, stable performance and high-quality after-sales service. It will promote agricultural machinery cooperatives, family farms and other entities to guide market demand and reduce the blindness of people buying machines. A total of more than 60 questionnaires were distributed, 25 telephone consultants, 34 family farms, agricultural cooperatives, and 68 drying machines.

The third is to optimize service guidance and nurture new technologies. Organize agricultural machinery technicians, township agricultural workers, large grain producers, family farmers and representatives of agricultural machinery cooperatives, organize special training courses on grain drying technology, organize on-site observation, and improve the level of knowledge theory and operation skills. Implementation of city, county and township three-tiered linkages, establishment of service networks, establishment of technical teams, and clear linking of city-level backbones to counties, districts and district backbone butt dryer users, establishment of one-on-one technical guidance models, and joint corporate service personnel, free of charge Services, face-to-face teaching techniques. At present, 7 technical steering groups have been established, 4 special training courses have been held, and more than 350 people have been trained.

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